DESSERTS
Raque specializes in pumping, spreading, filling, injecting, and topping single and multi-serve desserts. Our automated solutions allow you to maximize efficiency and accuracy without sacrificing appearance. Raque’s wide array of proprietary dispensing nozzles and topping units allows your process to be repeatable while limiting waste, to a truly exceptional final product.
PRODUCTION CAPABILITIES
- Batters
- Round Cakes/Pies
- Sheet Cakes
- Cheesecakes
- Cupcake/Muffins/Crumb Cake
- Layered (Trifle)/Single Serve
- Injection
- Pastries
